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Our CP MeatCutter is the perfect glove solution for those working in the food industry. Whether it be food processing, preparing food, or other culinary jobs with high potential for hand injuries. Our MeatCutter gloves are a great option. The CP MeatCutter is an ambidextrous glove that can be worn on either hand so you don't have to stock left and right hand gloves. They are comfortable on either hand. Unlike chainmail gloves with the MeatCutter you don't have to wear an under glove to protect your hand. You just wear one soft textile protective glove.

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We often hear the complaint that butchers chainmail gloves feel too bulky on your hands and make your hands tired. This fatigue and discomfort caused by the chainmail pinching can make it hard to focus on your work and can affect work efficiency. If you work in food processing and need a comfortable alternative consider our CP MeatCutter gloves. Made from a HPPE shell the gloves offer cut resistance to the entire hand.

What makes CP MeatCutter special is the extra puncture protection on both sides of the thumb and index finger. This part of the hand is by far the most common area to suffer a knife puncture injury. The MeatCutter has extra CP material in this critical area. Our CP woven protection offers advanced cut and puncture resistance.


These gloves will protect against blades, knife tips, and other sharp culinary tools. This is truly a great glove for those high risk food processing jobs. Protection for the MeatCutter surpasses chainmail gloves because CP wovens have puncture resistance, not just cut resistance.


Our CP MeatCutter is the perfect glove solution for those working in the food industry. Whether it be food processing, preparing food, or other culinary jobs with high potential for hand injuries, our MeatCutter gloves are a great option. The CP MeatCutter is an ambidextrous glove that can be worn on either hand so you don’t have to stock left and right hand gloves. They are comfortable on either hand. Unlike chainmail gloves with the MeatCutter you don’t have to wear an under glove to protect your hand. You just wear one soft textile protective glove


MeatCutter gloves work great on their own, but can comfortably slide under a pair of disposable nitrile gloves or any style of your favorite type of disposable food service gloves. One of the greatest features about the MeatCutter gloves is that they can be disinfected with all the typical sanitizing solutions, so they are safe to reuse when working with and contacting food.


Detailed Product Description

  • Fully Washable for sanitation control.
  • Wear on product hand, use CP platinum on the knife hand
  • Ambidextrous design works for left or right hand
  • PE cut resistant knit shell
  • TurtleSkin CP inserts protect thumb and index finger
  • Size: S, M, L, and XL


Standards References

  • ANSI 105
  • En388



ANSI 105 2016 Abrasion Level No

ANSI 105 2016 Cut Resistance Level No

ASTM F3 2878-10 Hypodermic needle Puncture 25 gauge No

ASTM F3 2878-10 Hypodermic needle Puncture 28 gauge No

ASTM F1342 Small Nail Puncture Level No

ANSI 105 2016 Large Nail Puncture Level No

ASTM 1342mod #10 Scalpel Puncture No

Glove Protection Coverage Area No

CE EN388 Abrasion Level No

CE EN388 Cut Level No

CE EN388 Puncture Level No

CE EN388 Tear Level No


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